Yoshihiro 240mm Molybdenum Steel Wa Gyuto Chef Knife, 9.5-Inch

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Price: $169.99    

Product Feature

• Yoshihiro- Molybdenum Steel Wa Gyuto Chef Knife 9.5" (240mm)
• Made in Japan
• Gyuto Chef Knife

Product Description

This Molybdenum gyuto has a thin blade that is sharp with great edge retention. It is also stain resistant so it is easy to care for. Comes with natural magnolia handle in octagon shape with water buffalo horn bolster. The Gyuto is a general-purpose chef knife. Used for cutting meat, fish and vegetables. It has a double-edge blade, making it versatile for use. Not to be use on frozen foods. About YOSHIHIRO- "YOSHIHIRO" has been designated as a one of the Best Sword Craftsman in Japan since 1550. Over 500 years of their sword making history and technique achieves one of "Best Sushi Chef Knife Maker" in Japan. (BOLSTER COLOR -VARIES) We Ship Around the World New in Box.

Yoshihiro 240mm Molybdenum Steel Wa Gyuto Chef Knife, 9.5-Inch Review

Prefect For filleting Salmon
so smooth and easy to sharpen
just the right size if your looking for a multi use knife

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